- Segafredo Deca Crèm: brown water. No body or flavor. It must contain Robusta, because it had crema, albeit one that was pale and disappeared quickly. Incredulous, I tried the second pod. This time it was light bodied with a strong, moderately bitter flavor, not unlike the unimpressive espresso I could order at any local coffee shop. The second cup was almost completely devoid of flavor and body.
- Caffé Borbone, Decaffeinato: Strong, moderately characterful flavor, with a little body. The second had little flavor and body.
- Danesi Caffé, Easy Espresso Decaf: medium flavor and light body, some bitterness. The second was thin, lightly flavored, and moderately bitter.
Click here for the introduction to this series.